I’m nearly certain this salad is one of those dishes that can’t really be as good for you as the word “salad” might trick you into thinking. For some reason though, it looks good to me. I have no idea…
Category: Side Dish
Creamed Corn
I found this recipe on the Kraft site (original here). Obviously it’s an extra creamy version of creamed corn, thanks to the cream cheese. Sounds intriguing, so I wanted to add the recipe to my collection. Besides . . .…
Paula Deen’s Broccoli Casserole
Here’s another recipe I discovered during the Food Network Thanksgiving shows a few years ago. During the show where Paula makes this casserole, she says it’s not Thanksgiving unless it’s on the table (original here). Ingredients 2 (10-ounce) packages frozen…
Micro-way-cool Bacon and Green Beans
When I saw Rachael Ray making this recipe (original here) during one of the Food Network Thanksgiving shows a few years ago, it was a definite “duh” moment. Mom loves beans, potatoes, and bacon. Adding bacon to the Thanksgiving green…
Cranberry Sauce
This home-made cranberry sauce beats the canned version easily. The recipe is from the November 2011 issue of Coastal Living (original here). Ingredients 1 (12-ounce) package fresh or frozen cranberries 3/4 cup sugar 2 teaspoons orange zest 1/2 cup fresh…
Three-Cheese Mashed Potato Casserole
Everyone here loves cheese, so this recipe from the April 2003 issue of Southern Living (original here) is going to be a sure-fire hit. The note with the recipe says, “The cheese in this mashed potato casserole is really what…
Creamy Loaded Mashed Potatoes
With this recipe from Hellman’s (original online), “Steak house standard loaded baked potatoes transform easily into a decadent family-size dish!” Ingredients 3 lbs. all-purpose potatoes, peeled and cubed 1-1/2 cups shredded cheddar cheese (about 6 oz.), divided 1 cup Hellmann’s®…
Slow-Cooker Tuscan Beans
A recipe from the September 2011 issue of All You (original here). The note with the recipe explains that “At less than 50 ¢ per serving, this hearty dish will fill you up without emptying your wallet. Complete this meal…
Simmered Italian Rice
Found this tasty-looking recipe on the September issue of All You. It looks like an upscale version of the dish my brother named “Rice with Too Much Rice.” He was 4 or 5, and thought it was Chicken and Rice…
Corn Casserole
When I saw Paula Deen make this side dish, I knew it would become a family favorite. Every time I make it, someone remarks, “Your father would have loved this.” He would indeed have gobbled this casserole up and asked…