Tag Archives: sausage

Sausage Cheese Balls

I discovered this recipe when I was babysitting for a couple who were planning a party and hired me to make appetizers while they were out at a concert. They brought their friends back after the concert, and I had … Continue reading

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Brown Sugar Smokies

Here’s another of our family recipes, though I think every family has probably tried some version of this delightful indulgence. Brown Sugar Smokies is the sixteenth of my 25 Appetizers of Christmas. Ingredients 1 pound bacon 1 (16 ounce) package … Continue reading

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Sausage and Cheese Crescent Squares

These appetizers from Pillsbury (original here) look wonderful in the picture (from the Pillsbury site). Better yet, they seem to be quite easy to make. It’s another recipe I’m eager to try out. Sausage and Cheese Crescent Squares are the … Continue reading

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Sausage Dip

Here’s a simple dip recipe from the Cooks.com site (original here) that everyone will scoop up. It can be easily modified to change the spiciness. Sausage Dip is the tenth of my 25 Appetizers of Christmas. Ingredients 1 package sausage … Continue reading

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Ham Meatballs with Pineapple Sauce

This recipe is listed on the Cooks.com site (original here) as “Ham Balls,” which I found an unusual and not necessarily inviting name. Still I clicked through and found a recipe for ham meatballs that are served with pineapple sauce. … Continue reading

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Slow Cooker Barbecued Beans and Polish Sausage

Here’s a Betty Crocker recipe (original here) that is perfect for a chilly night, and since it’s a crockpot meal, you can serve it up as soon as you get home. Ingredients 2 cans (15.5 oz each) Green Giant® great … Continue reading

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My Sausage Stuffing

After watching enough Thanksgiving specials on Food Network, I created my own recipe for sausage stuffing. It’s influenced by Rachael Ray, Paula Deen, and Bobby Flay. Ingredients Nonstick spray (Pam) 1 large onion, chopped ½ cup chopped celery ½ cup … Continue reading

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White-Bean and Sausage Stew

The photo of this recipe, with chunks of sausage and lots of beans, has me ready for a soup night. From the October 2006 issue of All You (original here), this crockpot soup is bound to fill the house with … Continue reading

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Sausage, Spinach, and Provolone Pizza

From the October 2009 Real Simple (original online), this tasty pizza is a rustic alternative to the normal delivery pizzas we have. Once I saw the photo of the pizza in the magazine, I knew it was a must-have. Ingredients … Continue reading

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Orecchiette with Broccoli, Tomatoes and Sausage

A recipe from the February 2011 issue of All You (original here). The note with the recipe explains that “Orecchiette ("little ears" in Italian) works well in this dish, but you can substitute penne if you’d like.” Ingredients 1 tablespoon … Continue reading

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